Saturday, March 25, 2017

Vibrant And Vitamin Packed

We've been eating tons of vegetables, mostly done on the grill or roasted in the oven.  This weekend my mother brought over fresh spinach which I sautéed with garlic, olive oil, and a little salt and pepper.

Super delicious and insanely healthy.



~ ~ ~ ~ ~ ~ ~ ~ ~ ~
2016: 
In The Thicket

2015: Live It
2014: Blizzard To The East, Clear Skies To The West
2013: The Discriminating House Hunter
2012: Oh, Sweet Cream Cheesus
2011: Pit Stop
2010: Sorry, no post for this day.
2009: A Peek Behind The Sacred Pantry Door
2008: Thistle Or Thatle
2007: Big, Rich, And Free
2006: Look, Honey! A Grist Mill.
2005: Sorry, no post on this day. The blog didn’t start until May 2005!

1 comment:

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