Photo: @barriobread |
The owner and baker, Don Guerra, currently bakes 900 loaves of bread a week. Out of his garage!
At the end of this month, he's opening a real brick-and-mortar retail bakery location. I usually don't leave my 2-5 mile radius for anything or anyone, but I'm confident it'll be worth the trip - 30 minutes away - to that part of town. I'll go anywhere for good bread.
In the meantime, I'll keep following his Instagram feed. You should too.
I'll bet you ten bucks you'll be sniffing the pictures.
“All sorrows are less with bread.”
2014: In The Nick Of Time2013: This Business Means Business
2012: A Nodding Donkey On The Hill
2011: What A Croc
2010: Flash Of Pole
2009: They Hire ‘Em Young These Days
2008: Setting Sail At Sunset
2007: Happy Bee
2006: It’s Not Unusual
2005: Sorry, no post on this day. The blog didn’t start until May 2005!
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